Our Seafood Platter with crab legs, lobster, oysters, shrimp, ceviche, lemon wedges, and sauces on ice.

Main

Savor an evening of culinary delight at Catch & Cut Las Olas, where dinner unfolds with an exquisite array of the freshest seafood, finest cuts of meat, and enticing sushi & raw bar, promising an unforgettable dining experience. Reservations are required for our main dining room.

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A rib eye with a cooked steak garnished with rosemary, a small bowl of sauce, and a yellow pepper. A glass of red wine is behind the plate on a white marble table.

lunch

Ease into the weekend with a Friday lunch at Catch & Cut, where Chef Andre’s signature selections, steak, seafood, and sushi set the tone for a refined and flavorful Las Olas afternoon, perfect for business, leisure, or a little bit of both.

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Catch & Cut's Jumbo Lump Crab & Lobster Benny. Jumbo Lump Crab & Lobster Cake, two eggs Benedict with peppered sugar bacon, sauteed spinach and dijon hollandaise sauce garnished with paprika, served with an orchid flower on a white plate.

BRUNCH

Join us for Sunday Brunch at Catch & Cut Las Olas, where steak, seafood, and bubbles meet bold flavors. Featuring dishes like Jumbo Lump & Lobster Benny, Avocado Toast with house-cured gravlax, Steak Frites & Eggs, Cinnamon Rolls, our fresh Sushi Platter and more.

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Tall glass with pink cocktail, cucumber slice, ice, and rose-shaped garnish on black background.

HAPPY HOUR

Join us at Catch & Cut for Happy Hour, Monday to Thursday from 4 to 6 pm, and 12 to 6 pm every Friday! Enjoy great drinks, tasty appetizers, and a relaxed atmosphere, perfect for unwinding after work or catching up with friends. Don’t miss out on the fun and great deals!

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Cucumber cocktail garnished with cucumber slice and mint in a glass with ice, placed on a white surface with a blurred blue background.

DRINKS

Unwind in style at Catch & Cut Las Olas, where our drink menu boasts a tantalizing selection of signature cocktails and curated beverages, offering the perfect accompaniment to a memorable evening of culinary exploration.

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Pouring of rosé wine into a glass on a dark wooden table

WINES

Embark on a journey of refined taste with our meticulously curated wine list at Catch & Cut Las Olas, where every sip is an invitation to savor the finest vintages and discover new favorites amidst an atmosphere of sophistication and indulgence.

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Our Spicy Tuna Crispy Rice on a blue plate, topped with edible flowers and microgreens.

parties & events

Elevate your celebration with Catch & Cut, where exceptional service, stunning ambiance, and tailored event planning ensure your private party is unforgettable.

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