rooftop brunch experience

available: Sunday | 12pm to 3pm
49 per person | includes passed hors d'oeuvres & plated entrées
À la carte: beverages, raw bar, stone crabs, sushi bar & nigiri

passed hors d’oeuvres

changes weekly

lobster cones

Seasoned Butter Rim

chicken lollipops

Honey Chili Sauce

chef inyoman’s sushi

Push Pops

crispy wrapped shrimp

Ginger Garlic Ponzu Sauce

CANDied BACON

Pistachio Balsamic

mini crab cakes

Artichoke Remoulade

east coast oysters*

Sriracha Cocktail Sauce

crab & Mango Ceviche

Plantain Chips

plated entrées

choice of one

GLAZED HAM croissant SANDWICH

Pimento Cheese & Tomato Onion Salad

prime steak & Eggs

Eggs of Choice

Eggs benedict

Lobster & Crab Cake, Sautéed Spinach & Lemon Infused Hollandaise Sauce

Chef Inyoman's Sushi Platter

Assorted Sushi & Sashimi

Chicken & Waffles

Sausage Gravy

lobster roll

Toasted Box Bun

prime steak sandwich*

Sautéed Onions, Cheddar Cheese & Seasoned Chips

PECAN CRUSTED french toast

Cream Cheese & House Made Syrup

all day toast

enjoy 2 hours of continuous pours throughout brunch

champagne

69

NV Perrier-Joüet Grand Brut, Epernay, France

rosé champagne

49

G.H. Mumm Brut Rosé, Champagne, France

C & C Bloody mary

39

House-Made Bloody Mary Mix

mimosa

39

Fresh-Squeezed Orange Juice

brunch cocktails

c & c bloody mary

15

House-Made Bloody Mary Mix

mimosa

14

Fresh-Squeezed Orange Juice

bellini

15

House-Made Purées.
Choice of: Blueberry • Peach • Raspberry

lychee martini

15

Oka Yuzu-Infused Japanese Vodka, Rockey’s Botanical Liqueur, Lychee & Clarified Yuzu Juice

lemon drop martini

14

Beluga Noble Vodka Infused with Lemon

Espresso martini

15

Beluga Noble Vodka & C & C Espresso Mix

rosé sangria

13

House-Made with Fresh Raspberries & Strawberries

wines by the glass

champagne

28

NV Perrier-Joüet Grand Brut, Epernay, France

rosé champagne

20

G.H. Mumm Brut Rosé, Champagne, France

prosecco

14

Avassi, Veneto DOCG, Italy [187ml]

Sauvignon Blanc

15

2023 Whitehaven, Marlborough, New Zealand

Chardonnay

26

2023 Domaine Larouche, St Martin, Chablis, France

Sancerre Blanc

17

2024 Comte De La Chevaliere, Liore Valley, France

rosé

14

2024 Fleur De Mar ‘La Jolie’, Provence, France

tempranillo blend

17

2020 Izadi Rioja Reserva, Spain

sangiovese

14

2023 San Polo ‘Rubio’, Toscana, Italy

raw bar

Oysters*

1/2 or 1 doz | MKT

Mignonette Sauce

seafood tower*

2 or 4 ppl | MKT

Large Stone Crabs, Snow Crab Claws, King Crab, Oysters, Shrimp, Jumbo Lump Crabmeat, Seafood Ceviche, Smoked Mahi Fish Dip & Assorted Sauces

alaskan king crab 1.5 lb

MKT

Chilled with Mustard Sauce & Hot Drawn Butter

JUMBO Shrimp cocktail

25

C & C Spice, Grated Horseradish & Cocktail Sauce

COLOSSAL lump crab cocktail

29

Dijon Mustard Sauce

stone crabs

Indulge in the rich, buttery sweetness of fresh florida Stone Crabs. perfectly cracked, chilled & served with our dijon mustard sauce for an unforgettable catch & cut stone crab dining experience!

stone crabs

Jumbo | MKT

Large | MKT

Dijon Mustard Sauce & Lemon

sushi bar

Spicy Tuna Crispy Rice*

26

Spicy Tuna, Pearl Arare & Crispy Fried Sushi Rice

scallop truffle Crudo*

32

Scallop, Kiwi, Black Masago & Truffle Soy Mustard Sauce

mini tuna tacos*

26

Mango Salsa, Asian Slaw, Avocado & Cilantro Aioli

Hamachi truffle Crudo*

29

Hamachi, Mandarin Orange, Black Masago & Truffle Soy Mustard Sauce

Land & Sea Roll*

33

Seared Filet Mignon, Shrimp Tempura, Avocado, Asparagus & Kimchee Honey Sauce

Las Olas Roll*

24

Tuna, Salmon, Wahoo, Yuzu Masago, Cucumber, Scallions & Spicy Soy Mustard Sauce

cold water lobster Roll*

[sushi style]

35

Lobster Salad, Avocado, Spicy Mayo & Old Bay Butter Crumbs

SUNSET Roll*

26

Hamachi, Wahoo, Tuna, Spicy Masago, Scallions, Cilantro, Yum Yum Sauce & Pearl Arare

C & C Roll*

26

Tuna, Salmon, Avocado, Masago, Scallions, Tempura Flakes, Spicy Mayo & Eel Sauce

Hamachi Jalapeño Roll*

[SOY WRAP | no rice]

26

Thinly Sliced Hamachi, Scallions, Cilantro, Jalapeño, Wasabi Yuzu Dressing & Crispy Spicy Garlic

CRUNCHY SPICY TUNA ROLL*

25

Spicy Tuna, Masago, Tempura Flakes & Jalapeño

Chef yoman’s omakase platter

MKT

nigiri or sashimi

scallop*

25

hamachi*

21

king crab

MKT

yellowfin tuna*

19

wahoo*

19

salmon*

18

salmon belly*

19

filet mignon*

23