MAIN menu
reservations are recommended for table dining
Our bars and 2nd floor rooftop lounge do not require a reservation. Walk-ins are welcome.RAW BAR
Oysters*
1/2 or 1 doz | MKT
Mignonette Sauce
seafood box for two*
MKT
Shrimp Cocktail, Oysters, Snow Crab Claws, King Crab, Smoked Mahi Fish Dip & Assorted Sauces
JUMBO Shrimp cocktail
25
C & C Spice, Grated Horseradish & Cocktail Sauce
lobster & crab cocktail
32
Chilled with Mustard Sauce & Hot Drawn Butter
STONE CRABS
Chef Andre has made the decision to remove stone crabs from the summer menu, as the current supply is only available frozen. His commitment to serving the freshest seafood possible is at the heart of our culinary philosophy, and frozen stone crabs do not meet the standards we proudly uphold.
We look forward to bringing back fresh, in-season stone crabs starting October 15, 2026!SUSHI BAR
Join us for Happy Hour Monday through thursday, 4pm to 6pm, and Friday through sunday, 2pm to 6pm at our bars for...
25% off: Sushi bar, nigiri, Sashimi, select Raw Bar items, Signature COCKTAILS, Classic Cocktails & Wines by the glassSpicy Tuna Crispy Rice*
26
Spicy Tuna, Pearl Arare & Crispy Fried Sushi Rice
scallop truffle Crudo*
26
Scallop, Kiwi, Black Masago & Truffle Soy Mustard Sauce
mini tuna tacos*
26
Mango Salsa, Asian Slaw, Avocado & Cilantro Aioli
Hamachi truffle Crudo*
29
Hamachi, Mandarin Orange, Black Masago & Truffle Soy Mustard Sauce
Land & Sea Roll*
33
Seared Filet Mignon, Shrimp Tempura, Avocado, Asparagus & Kimchee Honey Sauce
SUNSET Roll*
26
Hamachi, Wahoo, Tuna, Spicy Masago, Scallions, Cilantro, Yum Yum Sauce & Pearl Arare
C & C Roll*
26
Tuna, Salmon, Avocado, Masago, Scallions, Tempura Flakes, Spicy Mayo & Eel Sauce
Hamachi Jalapeño Roll*
[SOY WRAP | no rice]26
Thinly Sliced Hamachi, Scallions, Cilantro, Jalapeño, Wasabi Yuzu Dressing & Crispy Spicy Garlic
CRUNCHY SPICY TUNA ROLL*
25
Spicy Tuna, Masago, Tempura Flakes & Jalapeño
Chef yoman’s omakase platter
MKT
nigiri or sashimi
three piecesscallop*
25
hamachi*
21
yellowfin tuna*
19
wahoo*
19
salmon*
18
salmon belly*
19
filet mignon*
23
APPETIZERS
fritto misto
24
Calamari, Crispy Wrapped Shrimp & Chili Lime Dipping Sauce
Snow Crab Escargot
29
Garlic Butter, C & C Spice & Panko Crumbs
C & C 48 Hour Chicken
19
Brined & Fried Naked with Sweet Honey Mustard
Dip Trio
23
Crab Pimento Cheese, Smoked Fish Dip, Onion Dip & Seasoned Chips
SOUP & SALAD
seafood cioppino chowder
19
Shrimp, Conch, Littleneck Clam & Crab
Caesar Salad Stack
16
Shaved Onions, Brioche Croutons & Creamy Asiago Peperoncino Dressing
tomato & burrata
18
Fresh Greens, Pesto, Olive Oil & Balsamic Reduction
summer CHOP CHOP
20
Iceberg Lettuce, Shaved Brussels Sprouts, Blue Cheese, Cucumbers, Tomatoes, Red Onion, Chickpea Croutons & Herb Vinaigrette
CATCH
chilean Sea Bass
63
Seared with Steamed Shrimp, Clams & Coconut Curry Sauce
Mediterranean Branzino
54
Roasted with Artichokes, Oven-Dried Tomatoes & Olive Tapenade
black grouper
55
Pistachio Crust & Mango Citrus Salsa
maine lobster & Jumbo Lump Crab cakeS
46
Artichoke Caper Remoulade
seafood fettuccine alfredo
59
Lobster, Shrimp, Crab, Pecorino Romano & Grated Black Truffles
Chef's Catch of the Day
MKT
signature pairing
center cut Filet Mignon 8 oz. & north atlantic lobster tail 12 oz.*
99
cut
Allen Brothers cuts: Established in 1893 within Chicago's renowned Union Stockyards meat market, Allen Brothers prides itself on hand-selecting, artisanally hand-cutting, and impeccably aging USDA Prime premier grade pasture-raised beef.center cut Filet Mignon 8 oz.*
66
Prime New York Strip 14 oz.*
69
prime center cut bone-in Ribeye 16 oz.*
79
steak frites*
49
Shoestring Potatoes with Truffle Oil, Parmesan, Rosemary & Chimichurri Sauce
duroc pork chop 14 oz.
44
Charred Peaches & Bourbon with Tamarind BBQ Sauce
Chef's Cut of the Day*
MKT
cut add ons
blue cheese crust | 7peppercorn butter crust | 5seared scallops | 22shrimp scampi | 16lobster tail scampi | 29sides
Lobster mac & Cheese
19
Cream Cheese Spinach
16
au gratin potatoes
16
C & C brined steak fries
16
Garlic Aioli
balsamic honey glazed brussels sprouts
16
Candied Pecans & Dried Cranberries
sautéed Green Beans
16
Sundried Tomatoes, Artichokes & Sugared Almonds
marinated heirloom tomato & onions
16
Herb Vinaigrette
dessert
signature carrot cake
[ for the table ]24
Cinnamon Whipped Cream
key lime pie
15
Mango Caramel & Sugared Lime
Crème brûlée
15
Lemon Sour Sauce
Berries & Cream
15
Crème Fraîche
chocolate devil cake
15
Wildberry Sauce
apple cinnamon crisp
15
Vanilla Ice Cream, Caramel Sauce & Shortbread Cookie
house-made ice cream
6
Vanilla OR Chocolate